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Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More

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The Bloody Mary: The Lore and Legend of a Cocktail Classic, with Recipes for Brunch and Beyond

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Six Sisters' Stuff: Family Recipes, Fun Crafts, and So Much More!

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The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

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Keepers: Two Home Cooks Share Their Tried-And-True Weeknight Recipes and the Secrets to Happiness in the Kitchen: A Cookbook

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The German-Jewish Cookbook: Recipes and History of a Cuisine

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In Julia's Kitchen: Practical and Convivial Kitchen Design Inspired by Julia Child

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Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea

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Botany at the Bar: The Art and Science of Making Bitters

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Chowderland: Hearty Soups & Stews with Sides & Salads to Match

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Bean-To-Bar Chocolate: America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors

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The Fat Kitchen: How to Render, Cure & Cook with Lard, Tallow & Poultry Fat

Andrea Chesman

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