What Is Cooking

A fascinating reflection on the essence of cooking - from Ferran Adri 's elBullifoundation

For groundbreaking chefs such as Ferran Adri , cooking has reached a level of complexity where science, chemistry, and technology intersect with immense creativity and imagination. Adri 's latest 'Sapiens' volume takes readers on a compelling journey to better understand the relationship between the human race and the process of preparing food. Packed with images from Adri 's legendary restaurant elBulli, his unique personal sketches, and explanatory diagrams that are used in his lectures, this book revolutionizes the way we look at how we prepare what we eat.

Binding Type: Hardcover
Publisher: Phaidon Press
Published: 07/08/2020
ISBN: 9781838661335
Pages: 464
Weight: 6.60lbs
Size: 13.20h x 9.30w x 1.50d