Vegan Desserts in Jars: Adorably Delicious Pies, Cakes, Puddings, and Much More

Whip up fantastic, simple and entirely vegan desserts in there own portable and adorable jars with recipes by bestselling vegan chef Kris Holechek Peters.

With easy-to-follow recipes and gorgeous color photos, Vegan Desserts in Jars shows how to make tasty treats that are already in the perfect dish for serving, storing and sharing at parties. Portable, gift-able and delicious, this book's little delights are sure to make a big impression, including:

- No-Bake Pecan Pie
- Raspberry Brownie Bombs
- Cream-Filled Carrot Cake
- Grasshopper Pies
- Pumpkin Crème Brûlée
- Salty Almond Cheesecake
- Peanut Butter Cream Cups
- Chocolate Babka Blossoms

Binding Type: Paperback
Publisher: Ulysses Press
Published: 10/22/2013
ISBN: 9781612432250
Pages: 128
Weight: 0.60lbs
Size: 8.96h x 6.59w x 0.24d