
Tokyo Up Late: Iconic Recipes from the City That Never Sleeps
Brendan Liew$29.75
$35.00
"Eat the streets after midnight. As the sun sets behind Mt Fuji, the neon lights of Tokyo flicker to life: izakayas, restaurants and bars fill; beer, umeshu, highballs, and sake are raised to cheers, and the scent and sounds of nightlife fill the air. Tokyo's night scene is fun, boisterous and lively. This is where locals shake off a long day, often staying out till the last trains leave the city. Late-night Tokyo is your guide through the night, from the lamp-lit streets to menu-plastered walls, where a Japanese smorgasbord is on offer: sake and beer snacks (think burdock chips and grilled ginkgo nuts) to sashimi and sake- or saikyo miso-grilled fish, karaage (fried chicken), and yakitori. Start with a beverage and head out to stall-lined alleyways, with bubbling pots of soy glaze, or the tachigui with their sushi and barbecued meat, and enjoy a final stop with a train station's udon or a libation at a tucked away bar till the wee hours"--Publisher's description.
Binding Type: Hardcover
Publisher: Smith Street Books
Published: 04/12/2022
ISBN: 9781922417596
Pages: 252
Weight: 2.50lbs
Size: 9.20h x 8.00w x 1.20d
Binding Type: Hardcover
Publisher: Smith Street Books
Published: 04/12/2022
ISBN: 9781922417596
Pages: 252
Weight: 2.50lbs
Size: 9.20h x 8.00w x 1.20d
