The Regional Italian Kitchen

In this vintage cookbook Nika Hazelton shares hundreds of delectable yet refreshingly simple dishes covering every region of her native land, from Lombardy to Sicily, that reflect the incomparable tastes of real Italian home cooking, la cucina casalinga.

Binding Type: Paperback
Publisher: M. Evans and Company
Published: 04/28/2015
ISBN: 9781590774984
Pages: 370
Weight: 1.20lbs
Size: 8.90h x 6.00w x 1.20d