The Petit Four Cookbook

Learn how to craft delectable, adorable petit fours that are delicious enough to be from a Paris bakery. . . straight from your home kitchen

Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine's Day, Christmas and New Year's Eve, these wonderful treats and sweet gifts are sure to please every palate.

The Petit Four Cookbook offers bold delicious flavors, including:

- Chocolate
- Vanilla
- Lemon
- Raspberry
- Gingerbread
- Pumpkin
- Orange
- Coconut

Binding Type: Paperback
Publisher: Ulysses Press
Published: 02/01/2021
ISBN: 9781646042975
Pages: 128
Weight: 0.37lbs
Size: 7.00h x 7.00w x 0.28d