The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor

A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor.

Binding Type: Paperback
Publisher: Adams Media Corporation
Published: 08/01/2001
ISBN: 9781580625258
Pages: 336
Weight: 1.00lbs
Size: 8.30h x 5.40w x 0.80d