The Book of Salt

"Drawing inspiration from a fleeting reference in the "Alice B. Toklas Cook Book" to two 'Indochinese' men who at one point cooked for Toklas and Gertrude Stein, Truong has concocted a delectable fictional memoir."--"Booklist."

Binding Type: Paperback
Publisher: Mariner Books
Published: 06/15/2004
ISBN: 9780618446889
Pages: 261
Weight: 0.52lbs
Size: 8.26h x 5.58w x 0.60d
Award: Bard Fiction Prize - Winner

Review Citations: New York Times 07/04/2004 pg. 20
Newsweek 10/15/2007 pg. 14