The Best American Food Writing 2023
Mark Bittman, Silvia Killingsworth$16.14
$18.99
A collection of the year's top food writing, selected by prolific food writer and author of How to Cook Everything Mark Bittman.
Food writer Mark Bittman selects the best twenty articles published in 2022 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
Binding Type: Paperback
Publisher: Mariner Books
Published: 10/17/2023
ISBN: 9780063322523
Pages: 208
Weight: 1.00lbs