Going vegan is not always easy--but The Beginner's Guide to Everyday Vegan Cooking is here to help

From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle.

Bianca and Sascha combine their favorite easy recipes with their knowledge about how to handle difficult situations as a vegan. Readers will learn how to make easy vegan swapping alternatives and time-saving tricks, order at restaurants, and what to tell family and friends. The Beginner's Guide to Everyday Vegan Cooking is designed for daily use and all recipes are made from simple ingredients and instructions that any vegan can follow. Recipes include:

• Sunflower & Flaxseed Bread
• Red Mushroom Soup
• No-Bake Lime Blueberry Cheesecake
• Fancy Apple Roses
• Stovetop Avocado Pizza
• And More

Vegan cooking doesn't have to be difficult, expensive, or time intensive to make easy, delicious, homemade food that anyone can enjoy

Binding Type: Hardcover
Publisher: Skyhorse Publishing
Published: 04/07/2020
ISBN: 9781510747173
Pages: 208
Weight: 2.15lbs
Size: 10.20h x 7.90w x 1.00d