Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes

Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients.

Binding Type: Paperback
Publisher: Penguin Publishing Group
Published: 10/01/1998
ISBN: 9780895298621
Pages: 178
Weight: 0.68lbs
Size: 9.13h x 7.53w x 0.41d