Now Vegan!

Be prepared for a taste sensation in this showcase of modern vegan food. Lynda has chosen an enormous variety of dishes--soups, dips, sauces, new ways with vegetables, classic and modern main meals. The baking will fill your kitchen with a warm aroma of bread, brownies, puddings, and cakes. Many recipes are salt-free or gluten-free.

Binding Type: Paperback
Publisher: New Holland Publishers
Published: 12/07/2020
ISBN: 9781742574080
Pages: 192
Weight: 1.40lbs
Size: 8.90h x 8.60w x 0.60d