Milk Bar Life: Recipes & Stories: A Cookbook

Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic--and often savory--recipes made from supermarket ingredients.

For anyone addicted to crack pie(R), compost cookies(R), and cake truffles, here are their savory counterparts--such as Kimcheezits with Blue Cheese Dip, Burnt Honey-Butter Kale with Sesame Seeds, and Choose Your Own Adventure Chorizo Burgers--along with enough make-at-home sweets to satisfy a cookie-a-day habit. Join Christina and friends as they cook their way through "weaknights," sleepovers, and late-night snack attacks to make mind-blowingly delicious meals with whatever is in the pantry.

Binding Type: Hardcover
Publisher: Clarkson Potter Publishers
Published: 04/07/2015
ISBN: 9780770435103
Pages: 256
Weight: 2.30lbs
Size: 10.20h x 8.30w x 0.90d

Review Citations: Publishers Weekly 04/06/2015 pg. 53
Entertainment Weekly 05/08/2015 pg. 66
New York Times Book Review 05/31/2015 pg. 24