
Kitchen Science Lab for Kids: 52 Family-Friendly Experiments from Around the House
Liz Lee Heinecke$21.24
$24.99
Conduct physics, chemistry, and biology experiments with tools and ingredients found in any kitchen These 52 labs created by mom and scientist Liz Lee Heinecke introduce fundamental scientific principles in a fun and accessible format.
Have fun:
- exploring physics marshmallow slingshots serve as a lesson on the transformation of energy and an egg-throwing experiment demonstrates the law of motion.
- learning about microbiology by growing your own microbe zoo on a homemade petri plate.
- learning about rocket science by making and launching bottle rockets, using water and a bike pump.
The popular Lab for Kids series features a growing list of books that share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus--all authored by established experts in their fields. Each lab contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.
Binding Type: Paperback
Publisher: Quarry Books
Published: 09/15/2014
ISBN: 9781592539253
Pages: 144
Weight: 1.05lbs
Size: 8.71h x 8.55w x 0.50d
