Jane Butel's Southwestern Kitchen: Revised Edition

Publishers' Weekly called Jane Butel's Southwestern Kitchen "the bible of Southwest cooking."

Now fully revised and updated for a new generation of cooks, this very special Southwestern cookbook from the author of Hotter Than Hell includes authentic family recipes and innovative dishes using traditional ingredients. Recipes feature the basic techniques for preparing everything from quesadillas and salsas to chilis and tamales. All the recipes are filled with the spice and flavor of the Southwest.

Binding Type: Paperback
Publisher: Turner
Published: 10/04/2016
ISBN: 9781681624600
Pages: 352
Weight: 1.50lbs
Size: 9.20h x 7.50w x 0.80d