How My Parents Learned to Eat

Ina R. Friedman
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In World War II Japan, an American sailor and a Japanese woman learn the proper way to eat food in each other's cultures -- with a fork and knife and with chopsticks. Once married, they practice both customs with their daughter.

Binding Type: Paperback
Publisher: Houghton Mifflin
Published: 04/27/1987
ISBN: 9780395442357
Pages: 32
Weight: 0.20lbs
Size: 7.80h x 7.80w x 0.10d

Review Citations: Black Issues Book Review 09/01/2005 pg. 77

Accelerated Reader Quiz #/Name: 5516 / How My Parents Learned to Eat
Reading Level: 2.9 / Interest Level: Lower Grade / Point Value: 0.5