From Wheat to Pasta

Mari C. Schuh
$9.34 $10.99
Potato chips might be your favorite snack, but do you know how they're made? Our Who Made My Lunch? series highlights the journey of common foods from farm to factory to table. With clear process explanations and charming illustrations, this narrative nonfiction series will give elementary-aged readers an appreciation of the work it takes to make the food they eat. A child wonders where pasta comes from and learns about the jobs of a wheat farmer, a miller, and pasta factory workers as they describe the steps in making pasta. Clear process explanations and charming illustrations create a great story to support farm-to-table education. Includes a world map of where wheat is grown, glossary, and further resources. Part of Amicus's popular Who Made My Lunch? series, this illustrated narrative nonfiction book will give elementary-aged readers an appreciation for how food is made.

Binding Type: Paperback
Publisher: Amicus Ink
Published: 01/14/2025
ISBN: 9798892001700
Pages: 24
Weight: 1.00lbs
Size: 8.20h x 9.10w x 0.60d
Accelerated Reader Quiz #/Name: 552602 / From Wheat to Pasta
Reading Level: 2.7 / Interest Level: Lower Grade / Point Value: 0.5