From Wheat to Bread

Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids. A child wonders where bread comes from and learns about the jobs of a wheat farmer, a miller, and a baker in a bread factory as they describe the steps in bread-making. This illustrated narrative nonfiction book includes world map of where wheat is grown, glossary, and further resources.

Binding Type: Paperback
Publisher: Amicus Ink
Published: 02/06/2018
ISBN: 9781681521435
Pages: 24
Weight: 0.25lbs
Size: 8.90h x 8.10w x 0.20d

Review Citations: School Library Journal 11/01/2017
Hornbook Guide to Children 01/01/2018 pg. 217 - Recommended, Satisfactory

Accelerated Reader Quiz #/Name: 191209 / From Wheat to Bread
Reading Level: 2.9 / Interest Level: Lower Grade / Point Value: 0.5