Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy by Willis, Kimberley

Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy

Kimberley Willis
$13.56 $15.95
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying--tips, techniques, and equipment--as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple and step-by-step techniques and photos with over 150 recipes and variations.

Binding Type: Paperback
Publisher: Globe Pequot Press
Published: 03/11/2016
ISBN: 9781493024537
Pages: 256
Weight: 1.37lbs
Size: 9.10h x 7.40w x 0.60d