Eat for the Planet Cookbook
Gene Stone, Nil Zacharias$21.24
$24.99
The most delicious planet-friendly, vegan recipes from leading plant-based chefs and innovators
From Nil Zacharias, the cofounder of multiple online platforms focused on the plant-based food space, and Forks Over Knives author Gene Stone, Eat for the Planet Cookbook is a delicious, informative guide to eating vegan--featuring 75 recipes from some of the world's greatest plant-based chefs, businesses, and influencers. These contributors range from vegan chefs and influencers such as Fran Costigan and Derek Sarno, brands like Beyond Meat and Ripple Foods, and innovative plant-based restaurants such as Veggie Grill, Next Level Burger, and The Stanford Inn. With this exceptional collection of go-to recipes and insight from some of the most influential voices in the vegan world, Eat for the Planet Cookbook is an essential guide to eating responsibly and eating well.
Binding Type: Hardcover
Publisher: Harry N. Abrams
Published: 01/07/2020
ISBN: 9781419734410
Pages: 192
Weight: 1.80lbs
Size: 9.10h x 7.10w x 0.90d
From Nil Zacharias, the cofounder of multiple online platforms focused on the plant-based food space, and Forks Over Knives author Gene Stone, Eat for the Planet Cookbook is a delicious, informative guide to eating vegan--featuring 75 recipes from some of the world's greatest plant-based chefs, businesses, and influencers. These contributors range from vegan chefs and influencers such as Fran Costigan and Derek Sarno, brands like Beyond Meat and Ripple Foods, and innovative plant-based restaurants such as Veggie Grill, Next Level Burger, and The Stanford Inn. With this exceptional collection of go-to recipes and insight from some of the most influential voices in the vegan world, Eat for the Planet Cookbook is an essential guide to eating responsibly and eating well.
Binding Type: Hardcover
Publisher: Harry N. Abrams
Published: 01/07/2020
ISBN: 9781419734410
Pages: 192
Weight: 1.80lbs
Size: 9.10h x 7.10w x 0.90d