Dutch Oven Breads

Yes Bread in a Dutch oven is possible Popular blogger Mark Hansen teaches you to use the time-honored Dutch oven to make dozens of different breads from all over the world. Enjoy rustic Italian breads, traditional ryes, French batardes, cakes, biscuits and more Baking on your back porch or in your campground kitchen has never been easier.

Binding Type: Paperback
Publisher: Hobble Creek
Published: 09/10/2013
ISBN: 9781599559735
Pages: 194
Weight: 0.54lbs
Size: 8.97h x 6.12w x 0.48d