Desi Kitchen
Sarah Woods$47.59
$55.99
A beautiful cookbook showcasing how British Indian food varies around the UK depending on the migration history of the region Desi Kitchen is a wonderful celebration of the fusions which have taken place between British cuisine and food traditions from all over the Indian subcontinent. Recipes include:
- Whole roast tandoori chicken dinner (Birmingham punjabis)
- Neeps and tatties keema pie (Glaswegian Pakistanis)
- Sticky mango chicken wings (Harrow's African Indians)
- Fish tacos in thepla flatbread (Leicester's gujurati hindus)
- Kottu roti (London's Sri Lankans)
- Carrot and kale bhajis (Mancunian Bangladeshis)
- Welsh rarebit with curry oil (Welsh bengalis) Includes metric measures.
Binding Type: Hardcover
Publisher: Michael Joseph
Published: 04/25/2023
ISBN: 9780241537749
Pages: 272
Weight: 1.25lbs
- Whole roast tandoori chicken dinner (Birmingham punjabis)
- Neeps and tatties keema pie (Glaswegian Pakistanis)
- Sticky mango chicken wings (Harrow's African Indians)
- Fish tacos in thepla flatbread (Leicester's gujurati hindus)
- Kottu roti (London's Sri Lankans)
- Carrot and kale bhajis (Mancunian Bangladeshis)
- Welsh rarebit with curry oil (Welsh bengalis) Includes metric measures.
Binding Type: Hardcover
Publisher: Michael Joseph
Published: 04/25/2023
ISBN: 9780241537749
Pages: 272
Weight: 1.25lbs