Teresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen She's compiled more than 175 tried and true recipes featuring 50 of the region's most delectable edible plants. Many of the featured fruits and berries are common, and some might even grow in your backyard This cookbook helps you make the most of the wild harvest that's there for the taking.

Binding Type: Spiral
Publisher: Adventure Publications
Published: 04/01/2011
ISBN: 9781591933083
Pages: 192
Weight: 0.85lbs
Size: 7.90h x 6.10w x 0.60d