The hotly anticipated follow-up to London chef Yotam Ottolenghi's bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.

Yotam Ottolenghi is one of the world's most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts, Plenty More is a must-have for vegetarians and omnivores alike. This visually stunning collection will change the way you cook and eat vegetables

Binding Type: Hardcover
Publisher: Ten Speed Press
Published: 10/14/2014
ISBN: 9781607746218
Pages: 339
Weight: 3.29lbs
Size: 11.00h x 7.29w x 1.46d
Award: James Beard Foundation Book Awards - Nominee
Award: IACP Crystal Whisk Award - Finalist

Review Citations: Publishers Weekly 10/06/2014 pg. 58
Booklist 10/01/2014 pg. 27
Library Journal 10/15/2014 pg. 116
Publishers Weekly Best Books 11/03/2014 pg. 39
New York Times Book Review 12/07/2014 pg. 67
Entertainment Weekly 01/16/2015 pg. 67