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Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy by Bissonnette, Derek

Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy

Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy

Derek Bissonnette

$22.99

$19.54

 
 
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From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you'll ever need.

Explore the vast appeal of one of humanity's oldest meals with recipes from the heart of China to the coasts of Italy and everywhere else excellent taste prevails. This cookbook is the perfect present for every skill level, from wonton wannabes to dumpling demigods. And with over 100 easy-to-follow recipes, you can become a dumpling master in no time No matter your personal taste and dietary preferences, you'll never run out of new recipes to try. From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you'll ever need.

Binding Type: Hardcover
Publisher: Cider Mill Press
Published: 12/10/2019
ISBN: 9781604339000
Pages: 224
Weight: 1.35lbs
Size: 8.30h x 6.90w x 0.80d

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