BECOME A DUMPLING MASTER WITH HELP FROM A TOP CHEF

Making delicious, unique dumplings has never been easier with celebrity chef Lee Anne Wong's most coveted recipes and techniques. Each recipe in Dumplings All Day Wong will have you creating one-of-a-kind dumplings that wow your family and friends.

Folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying, allow you to create awe-inspiring dumplings in innumerable ways. With friends and family begging to come over and try a new dumpling recipe from the master again and again, this book will be a go-to in your kitchen for years to come.

Binding Type: Paperback
Publisher: Page Street Publishing
Published: 08/19/2014
ISBN: 9781624140594
Pages: 256
Weight: 1.82lbs
Size: 9.13h x 8.06w x 0.69d

Review Citations: Library Journal 09/15/2014 pg. 101