Recommended – Page 4 – Past Forward

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Recommended

A curated collection of bestselling books inspired by our network of booksellers, librarians, and educators.

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Forkish, Ken

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm: A Cookbook by Yeh, Molly

Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm: A Cookbook

The One and Only Ivan by Applegate, Katherine

The One and Only Ivan

Katherine Applegate

Pax by Pennypacker, Sara

Sara Pennypacker

Hillbilly Elegy: A Memoir of a Family and Culture in Crisis by Vance, J. D.

Hillbilly Elegy: A Memoir of a Family and Culture in Crisis

Hello, Universe by Kelly, Erin Entrada

Hello, Universe

Erin Entrada Kelly

Thank You, Omu! by Mora, Oge

Thank You, Omu!

The Midnight Library by Haig, Matt

The Midnight Library

Hamnet by O'Farrell, Maggie

Maggie O'Farrell

Where the Crawdads Sing by Owens, Delia

Where the Crawdads Sing

Dreamers by Morales, Yuyi

Front Desk (Scholastic Gold) by Yang, Kelly

Front Desk (Scholastic Gold)

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