{"product_id":"whole-bowls-complete-gluten-free-and-vegetarian-meals-to-power-your-day-9781510757684","title":"Whole Bowls: Complete Gluten-Free and Vegetarian Meals to Power Your Day","description":"\u003cb\u003eNational Recipient of the Gourmand Award for Best Vegetarian Cookbook.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e From the creator of the award-winning food blog Yummy Beet, turn familiar and traditional tastes into healthy, one-bowl meals. Healthful, plentiful, and simple kitchen creations feel at home in a bowl. Whether a meal is enjoyed as a weekday breakfast for one or part of a leisurely dinner with friends, whole foods come to life when presented within the walls of this steadfast kitchen vessel. For Allison Day, the nutritionist and food blogger behind \u003ci\u003eYummy Beet, \u003c\/i\u003e meal-sized bowl recipes showcase her love of this cozy serving dish, staying true to her philosophy of eating with visually alluring, seasonal, and delicious food you can feel good about. \u003cp\u003e\u003c\/p\u003e Along with more than fifty full-meal, vegetarian, vegan, and gluten-free recipes (not to mention the dozens of mini recipes-within-recipes), these pages contain an innovative, easy-to-follow \"Whole Bowls Formula\" to build your own creations for quick, everyday lunches and dinners. Recipes include: \u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCurried falafel and kale salad bowls\u003c\/li\u003e\n\u003cli\u003eBlack bean bowls with butternut squash, black rice, and chimichurri\u003c\/li\u003e\n\u003cli\u003eOat risotto bowls with soft-boiled eggs, avocado, and hazelnut dukkah\u003c\/li\u003e\n\u003cli\u003eSunny citrus bowls with orange pomegranate salsa and lemon cream\u003c\/li\u003e\n\u003cli\u003eCarrot cake bowls with a cream cheese dollop and candied carrots\u003c\/li\u003e\n\u003cli\u003eSouthern Cheddar Grits with Tomatoes, Kale, and Black Beans\u003c\/li\u003e\n\u003cli\u003eAlmost Noodle Salad with Radishes and Basil\u003c\/li\u003e\n\u003cli\u003eChili con Veggie with Cornbread\u003c\/li\u003e\n\u003cli\u003eMediterranean Pasta with Arugula, Peas, Yellow Tomatoes, and Feta\u003c\/li\u003e\n\u003cli\u003eGreek Mushroom Stifado with Horseradish Mashed Potatoes\u003c\/li\u003e\n\u003cli\u003eTuscan Bean Stew\u003c\/li\u003e\n\u003cli\u003eBaked Polenta with Caramelized Onions, Mushrooms, and Marinara\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003c\/p\u003e Using real, fresh ingredients, Allison offers straightforward and approachable creations that can be made ahead of time, whipped up quickly on a weeknight, or invented off-the-cuff with her Bowl Formula Guide. With vibrant and exciting photography shot by Allison herself, you'll be eager to cook and eat her fun, foolproof, and inventive whole bowls.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Skyhorse Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 01\/19\/2021\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781510757684\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 232","brand":"Allison Day","offers":[{"title":"Default Title","offer_id":38027932696757,"sku":"9781510757684","price":15.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_23418acf-ad80-4617-86f8-eab12fb9b830.jpg?v=1609194166","url":"https:\/\/pastforward.org\/products\/whole-bowls-complete-gluten-free-and-vegetarian-meals-to-power-your-day-9781510757684","provider":"Past Forward","version":"1.0","type":"link"}