{"product_id":"this-cheese-is-nuts-delicious-vegan-cheese-at-home-9780735213791","title":"This Cheese Is Nuts!: Delicious Vegan Cheese at Home","description":"\u003cb\u003eThe essential primer and guide to preparing delicious, totally vegan, nut-based cheeses, from the coauthor of \u003ci\u003eThe Plantpower Way\u003c\/i\u003e.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e In their debut cookbook, \u003ci\u003eThe Plantpower Way\u003c\/i\u003e, Julie Piatt and her ultra-endurance athlete husband, Rich Roll, inspired thousands to embrace a plant-fueled lifestyle, and through their advocacy efforts, podcasts, and talks, countless\u003ci\u003e \u003c\/i\u003epeople are now enjoying healthier and more vibrant lives. In\u003ci\u003e This Cheese is Nuts\u003c\/i\u003e, Julie is\u003ci\u003e \u003c\/i\u003ebringing that message to the forefront once more, with a stunning collection of flavorful\u003ci\u003e \u003c\/i\u003enut-based cheeses. Julie has always been known for her dairy-free cheeses, and\u003ci\u003e \u003c\/i\u003ehere she shares seventy-five recipes using almonds, cashews, and other nuts to create\u003ci\u003e \u003c\/i\u003echeeses anyone can make right at home. Nut-based cheeses are\u003ci\u003e \u003c\/i\u003eon the cutting edge in the world of vegan cuisine. They're remarkably simple to\u003ci\u003e \u003c\/i\u003eprepare (all you need are a few simple ingredients and a basic dehydrator), and in as little as twenty minutes, you can have an assortment of tasty fresh cheeses fit for\u003ci\u003e \u003c\/i\u003eany occasion. Even creating aged cheeses is easy--they require only a day or two in\u003ci\u003e \u003c\/i\u003ethe dehydrator, so making \"fancier\" cheeses, like Aged Almond Cheddar, is an\u003ci\u003e \u003c\/i\u003ealmost entirely hands-off process. And though they're delectable on their own, \u003ci\u003e \u003c\/i\u003eJulie's nut-based cheeses are a terrific component in her recipes for Raw\u003ci\u003e \u003c\/i\u003eBeet Ravioli with Cashew Truffle Cream, Country Veggie Lasagna with Fennel and\u003ci\u003e \u003c\/i\u003eBrazil Nut Pesto, French Onion Soup with Cashew Camembert, and more. Filled with the\u003ci\u003e \u003c\/i\u003eessential tips, tools, and mouth-watering recipes home cooks need to immerse\u003ci\u003e \u003c\/i\u003ethemselves in the world of nut-based cheese-making, \u003ci\u003eThis Cheese is Nuts \u003c\/i\u003ewill\u003ci\u003e \u003c\/i\u003edemonstrate why nut cheeses should be part of any healthy, sustainable diet.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Avery Publishing Group\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/13\/2017\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780735213791\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 208\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.25lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 7.20w x 0.70d","brand":"Julie Piatt","offers":[{"title":"Default Title","offer_id":36640813121692,"sku":"9780735213791","price":23.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_bf7633fb-f95d-4360-b009-01e3bb6d01e4.jpg?v=1603852757","url":"https:\/\/pastforward.org\/products\/this-cheese-is-nuts-delicious-vegan-cheese-at-home-9780735213791","provider":"Past Forward","version":"1.0","type":"link"}