{"product_id":"the-cuban-table-a-celebration-of-food-flavors-and-history-9781250036087","title":"The Cuban Table: A Celebration of Food, Flavors, and History","description":"\u003cp\u003e Nominated for a \u003cb\u003eJames Beard Award\u003c\/b\u003e in the international cookbook category  \u003cbr\u003e\u003ci\u003e\u003cbr\u003eThe Cuban Table\u003c\/i\u003e is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. Cuban-American food writer Ana Sofia Pelaez and award-winning photographer Ellen Silverman traveled through Cuba, Miami and New York to document and learn about traditional Cuban cooking from a wide range of authentic sources. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eCuban home cooks are fiercely protective of their secrets. Content with a private kind of renown, they demonstrate an elusive turn of hand that transforms simple recipes into bright and memorable meals that draw family and friends to their tables time and again. More than just a list of ingredients or series of steps, Cuban cooks' tricks and touches hide in plain sight, staying within families or being passed down in well-worn copies of old cookbooks largely unread outside of the Cuban community. \u003cp\u003e\u003c\/p\u003eHere you'll find documented recipes for everything from iconic Cuban sandwiches to rich stews with Spanish accents and African ingredients, accompanied by details about historical context and insight into cultural nuances. More than a cookbook, \u003ci\u003eThe Cuban Table\u003c\/i\u003e is a celebration of Cuban cooking, culture and cuisine. With stunning photographs throughout and over 110 deliciously authentic recipes this cookbook invites you into one of the Caribbean's most interesting and vibrant cuisines.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e St. Martin's Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/28\/2014\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781250036087\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 323\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.85lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.10h x 7.90w x 1.20d\u003cbr\u003e\u003cb\u003eAward:\u003c\/b\u003e James Beard Foundation Book Awards - Nominee\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eReview Citations: \u003c\/strong\u003e\u003ci\u003ePublishers Weekly\u003c\/i\u003e 08\/04\/2014\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 08\/01\/2014 pg. 117\u003cbr\u003e\u003ci\u003eBooklist\u003c\/i\u003e 10\/01\/2014 pg. 21\u003cbr\u003e\u003ci\u003eShelf Awareness\u003c\/i\u003e 12\/05\/2014\u003cbr\u003e","brand":"Ana Sofia Pelaez","offers":[{"title":"Default Title","offer_id":36648514060444,"sku":"9781250036087","price":38.25,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_a1fae5e0-393a-4ef2-ad84-8be4aef5c67a.jpg?v=1603870251","url":"https:\/\/pastforward.org\/products\/the-cuban-table-a-celebration-of-food-flavors-and-history-9781250036087","provider":"Past Forward","version":"1.0","type":"link"}