{"product_id":"the-china-study-all-star-collection-whole-food-plant-based-recipes-from-your-favorite-vegan-chefs-9781939529978","title":"The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs","description":"Following her bestselling \u003ci\u003eThe China Study Cookbook\u003c\/i\u003e, LeAnne Campbell brings together top names in the plant-based community to share their favorite and most delicious recipes in \u003ci\u003eThe China Study All-Star Collection\u003c\/i\u003e. \u003cp\u003e\u003c\/p\u003eFeaturing your favorite chefs and cookbooks authors, \u003ci\u003eThe China Study All-Star Collection\u003c\/i\u003e includes foods from Happy Herbivore chef Lindsay S. Nixon; Del Sroufe, author of the \u003ci\u003eNew York Times\u003c\/i\u003e bestseller \u003ci\u003eForks Over Knives Cookbook\u003c\/i\u003e; Laura Theodore, host of PBS' \u003ci\u003eJazzy Vegetarian\u003c\/i\u003e; and pioneering researcher Dr. John McDougall, which all follow the nutrition standards set forth by \u003ci\u003eThe China Study\u003c\/i\u003e. \u003cp\u003e\u003c\/p\u003eEven better, with delectable dishes such as Dreena Burton's Sneaky Chickpea Burgers, Heather Crosby's Peppermint Chocolate Chunk Ice Cream, Christy Morgan's Fiesta Quinoa Salad and Christina Ross's Daikon Mushroom Fettuccine, this collection of recipes has you covered for any occasion or craving. \u003cp\u003e\u003c\/p\u003eWith an introduction from \u003ci\u003eThe China Study\u003c\/i\u003e co-author Dr. T. Colin Campbell, \u003ci\u003eThe China Study All-Star Collection\u003c\/i\u003e is the ultimate plant-based cookbook for healthful, savory eating.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Benbella Books\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/06\/2014\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781939529978\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 304\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.80lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 7.20w x 0.70d","brand":"Leanne Campbell","offers":[{"title":"Default Title","offer_id":42038515728565,"sku":"9781939529978","price":18.66,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_1af4ba6b-03a1-4f13-be23-907a0aaa2cb5.jpg?v=1649736497","url":"https:\/\/pastforward.org\/products\/the-china-study-all-star-collection-whole-food-plant-based-recipes-from-your-favorite-vegan-chefs-9781939529978","provider":"Past Forward","version":"1.0","type":"link"}