{"product_id":"the-chef-in-a-truck-the-fabulous-culinary-odyssey-of-a-french-pastry-chef-in-california-9782080248534","title":"The Chef in a Truck: The Fabulous Culinary Odyssey of a French Pastry Chef in California","description":"\u003cb\u003eIn this accessible and must-have companion to the Netflix series, discover the recipes, stories, and places encountered by a world-renowned pastry chef.\u003cbr\u003e \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWhen pastry chef François Perret left the world-famous Ritz in Paris to compete in a food-truck festival in Los Angeles, he was pursuing the same mission: to surprise, to create, and to make dreams come true. If food is about connection, passion, and breaking down boundaries, what better challenge than to pack up and leave the well-equipped, Michelin-starred French kitchen for the cramped, mobile, but unbeatably accessible food truck half a world away? \u003cp\u003e\u003c\/p\u003ePart travel documentary, part companion guide, and part fusion recipe book, this volume accompanies the Netflix series \u003ci\u003eThe Chef in a Truck\u003c\/i\u003e. Bringing together both culinary worlds, it includes recipes from the high-end pastry environment using the most exclusive ingredients, as well as recipes inspired by encounters with local chefs and producers in California. \u003cp\u003e\u003c\/p\u003eFollow Perret's unique journey, re-create his recipes in your own kitchen, and explore the places he visits in Paris and Los Angeles through his personal address book. An adventure is guaranteed--one which affirms the true emotional and creative beauty of food and the values we can learn from stepping out of our comfort zones and into an unfamiliar and exciting world.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Flammarion-Pere Castor\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/02\/2021\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9782080248534\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 176\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.25lbs","brand":"Fran\u0026#231;ois Perret, \u0026#201;ric Nebot","offers":[{"title":"Default Title","offer_id":41187266101429,"sku":"9782080248534","price":25.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_9b3aa471-9e92-4ab6-94ad-15f44ed70f70.jpg?v=1633436829","url":"https:\/\/pastforward.org\/products\/the-chef-in-a-truck-the-fabulous-culinary-odyssey-of-a-french-pastry-chef-in-california-9782080248534","provider":"Past Forward","version":"1.0","type":"link"}