{"product_id":"sweet-hands-island-cooking-from-trinidad-tobago-3rd-edition-island-cooking-from-trinidad-tobago-9780781813693","title":"Sweet Hands: Island Cooking from Trinidad \u0026 Tobago, 3rd Edition: Island Cooking from Trinidad \u0026 Tobago","description":"\u0026gt;\u003cp\u003e\u003cb\u003e\" . . . the first cookbook that teaches the home cooking of these islands in clear, concise recipes.\" -- Molly O'Neill\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eInspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad \u0026amp; Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend.\u003c\/p\u003e\u003cp\u003eThis new full color edition has been completely revised and updated with numerous color photos, over a dozen new recipes, and a fresh, user-friendly designed. Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad's rich, fascinating history.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSample recipes: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cstrong\u003eAccras\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eDoubles\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eMeat Patties\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eShark \u0026amp; Bake\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eTamarind Fish\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eMango Curry\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eParatha Roti\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eBlack Cake\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eGuava Jam\u003c\/strong\u003e\u003c\/li\u003e \u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Hippocrene Books\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 08\/28\/2018\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780781813693\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 288\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.55lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 6.90w x 0.70d","brand":"Ramin Ganeshram","offers":[{"title":"Default Title","offer_id":36642808103068,"sku":"9780781813693","price":21.21,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_a1f2f265-6a35-49e7-a086-61d75b27bc72.jpg?v=1603855558","url":"https:\/\/pastforward.org\/products\/sweet-hands-island-cooking-from-trinidad-tobago-3rd-edition-island-cooking-from-trinidad-tobago-9780781813693","provider":"Past Forward","version":"1.0","type":"link"}