{"product_id":"smoking-curing-drying-meat-fish-9780811714990","title":"Smoking, Curing, \u0026 Drying Meat \u0026 Fish","description":"Contains all the information you need to create your own delicious smoked, cured, and dried meats and fish at home. \u003cbr\u003e\u003cli\u003eImprove the taste of good ingredients naturally-no artificial flavors needed\u003c\/li\u003e\u003cli\u003eOver 50 recipes, from dried lamb and beef jerky to pastrami and hot-smoked salmon\u003c\/li\u003e\u003cli\u003eClear and simple directions for building your own smoker\u003c\/li\u003e\u003cli\u003eExpert tips for mastering artisan cooking techniques, including hot and cold smoking, brining, curing, air-drying, and more\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Stackpole Books\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/15\/2015\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780811714990\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.45lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.60h x 7.40w x 0.70d\u003c\/li\u003e","brand":"T. Turan","offers":[{"title":"Default Title","offer_id":52491317641397,"sku":"9780811714990","price":25.46,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/files\/img_b9605919-b040-4249-8a2e-25e50dd6a5d7.jpg?v=1777995716","url":"https:\/\/pastforward.org\/products\/smoking-curing-drying-meat-fish-9780811714990","provider":"Past Forward","version":"1.0","type":"link"}