{"product_id":"sea-salt-a-perfectly-seasoned-cookbook-9780711265745","title":"Sea Salt: A Perfectly Seasoned Cookbook","description":"\u003cb\u003eTAKING FLAVOUR FROM ORDINARY TO EXTRAORDINARY \u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e After 20 years of making an award-winning sea salt the Lea-Wilson family have put together a collection of recipes on how to showcase this often misunderstood and misused ingredient. \u003cp\u003e\u003c\/p\u003e A core part of cooking, \u003cb\u003e correct seasoning is what separates a good meal from a great one. \u003c\/b\u003eIt isn't a simple case of how much is used but when these salty crystals are used: at the beginning of meal prep to help sunny tomatoes sing; dusting your meat \u003ci\u003ejust \u003c\/i\u003ebefore cooking to help the salty char form and the meat stay juicy; or right at the very end scattered over a chocolate torte to make it all the more chocolate-y. And where would we be without the perfect combination of delicate sea salt and caramel? \u003cp\u003e\u003c\/p\u003e Just as crucial is \u003cb\u003e\u003ci\u003ehow\u003c\/i\u003e sea salt is used\u003c\/b\u003e: as a \u003cb\u003ebrine\u003c\/b\u003e, \u003cb\u003ecure\u003c\/b\u003e, key component in \u003cb\u003epickle \u003c\/b\u003eor in\u003cb\u003e flora and fauna kissed by the sea.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e Covering the basics from \u003cb\u003elow-fuss 'cooking'\u003c\/b\u003e with raw ingredients in simple salads and the perfect salted butter, to\u003cb\u003e salty snacks and comfort food for rainy days\u003c\/b\u003e. As well as providing a\u003cb\u003e masterclass in seasoning \u003c\/b\u003ewith spectacular dishes from seafood cooked over fire, a Reuben sandwich from scratch or even the perfect fritto misto that will keep you coming back for more. Not forgetting some \u003cb\u003eperfectly balanced drinks\u003c\/b\u003e with a hint of sea salt to enhance their flavour. \u003cp\u003e\u003c\/p\u003e These recipes from the Anglesey-based family will help \u003cb\u003ealter how you use salt in all aspects of your cooking\u003c\/b\u003e, making it work harder and \u003cb\u003ebring better seasoned dishes to your table\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e White Lion Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/03\/2022\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780711265745\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 240","brand":"Lea-Wilson Family","offers":[{"title":"Default Title","offer_id":41839311225013,"sku":"9780711265745","price":30.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_18236de3-2fb1-4f11-8476-65248673bfc0.jpg?v=1646730007","url":"https:\/\/pastforward.org\/products\/sea-salt-a-perfectly-seasoned-cookbook-9780711265745","provider":"Past Forward","version":"1.0","type":"link"}