{"product_id":"scottish-heritage-food-and-cooking-explore-the-traditional-tastes-of-the-highlands-and-lowlands-with-150-easy-to-follow-recipes-shown-in-700-evocativ-9780754831495","title":"Scottish Heritage Food and Cooking: Explore the Traditional Tastes of the Highlands and Lowlands with 150 Easy-To-Follow Recipes Shown in 700 Evocativ","description":"\u003cb\u003eExplore the traditional tastes of the Highlands and Lowlands with 150 easy-to-follow recipes shown in 700 evocative photographs.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e- Classic dishes from the Borders, Highlands and Isles, with dishes that conjure up the essence of Scotland Cullen Skink, Lamb Stovies, Roast Venison, Burns Night Haggis and Dundee Cake \u003cp\u003e\u003c\/p\u003e- A comprehensive guide to local ingredients: wild game of the Highlands, fine beef from the Lowlands, and fish and shellfish from the rivers, lochs and seas \u003cp\u003e\u003c\/p\u003e- Illustrated with 700 photographs of step instructions, finished dishes and evocative Scottish landscapes \u003cp\u003e\u003c\/p\u003e This beautiful book presents a fascinating guide to traditional Scottish cuisine. \u003cp\u003e\u003c\/p\u003eThere is a guide to the Scottish kitchen, its local delicacies and regional staples. \u003cp\u003e\u003c\/p\u003eAs well as first courses, meat, poultry and game, fish and seafood, vegetables and desserts, there are special sections on the Scottish breakfast, breads and bakes, preserves and beverages. \u003cp\u003e\u003c\/p\u003eHere are all the dishes that conjure up the essence of Scotland - Cullen Skink, Lamb Stovies, Roast Venison, Burns Night Haggis and Dundee Cake.Both an evocative tour of a timeless and dramatic country, and an inspiring guide to a unique culinary heritage, this cookbook is a classic reference and recipe resource.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Lorenz Books\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 08\/07\/2016\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780754831495\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 256\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 3.00lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.20h x 0.10w x 0.90d","brand":"Carol Wilson,Christopher Trotter","offers":[{"title":"Default Title","offer_id":52537404784821,"sku":"9780754831495","price":25.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/files\/img_bb97334d-637e-4611-9f0e-8436ef642aab.jpg?v=1779169400","url":"https:\/\/pastforward.org\/products\/scottish-heritage-food-and-cooking-explore-the-traditional-tastes-of-the-highlands-and-lowlands-with-150-easy-to-follow-recipes-shown-in-700-evocativ-9780754831495","provider":"Past Forward","version":"1.0","type":"link"}