{"product_id":"mrs-wilkes-boardinghouse-cookbook-recipes-and-recollections-from-her-savannah-table-9781580082570","title":"Mrs. Wilkes' Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table","description":"\u003cb\u003eA historical cookbook with more than 300 recipes from a pioneer of Southern cuisine. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eIn 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah. Her goal was modest: to make a living by offering comfortable lodging and Southern home cooking served family style in the downstairs dining room. \u003cp\u003e\u003c\/p\u003eMrs. Wilkes' reputation was strong and business was brisk from the beginning, but it was the coverage in \u003ci\u003eEsquire\u003c\/i\u003e and the \u003ci\u003eNew York Times, \u003c\/i\u003e and even a profile on David Brinkley's evening news that brought Southern-food lovers from all over the world to her doorstep. \u003cp\u003e\u003c\/p\u003eWith over 300 recipes, photos from the boardinghouse, and culinary historian John T. Edge's colorful telling of Mrs. Wilkes' contribution to Savannah and Southern cuisine, this rich volume is a tribute to a way of cooking--and eating--that must not be forgotten. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eRecipient of \u003ci\u003eSouthern Living's\u003c\/i\u003e Reader's Choice Award 2000\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eWinner of the 1999 James Beard \"America's Regional Classics\" Award\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Ten Speed Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/09\/2001\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781580082570\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 176\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.83lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.32h x 8.45w x 0.83d\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eReview Citations: \u003c\/strong\u003e\u003ci\u003ePublishers Weekly\u003c\/i\u003e 04\/02\/2001 pg. 60\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 03\/15\/2001 pg. 102\u003cbr\u003e","brand":"Sema Wilkes","offers":[{"title":"Default Title","offer_id":44683496325301,"sku":"9781580082570","price":28.04,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/files\/img_ee52897f-02f6-43af-957a-2dffe29879bf.jpg?v=1727796102","url":"https:\/\/pastforward.org\/products\/mrs-wilkes-boardinghouse-cookbook-recipes-and-recollections-from-her-savannah-table-9781580082570","provider":"Past Forward","version":"1.0","type":"link"}