{"product_id":"forked-a-new-standard-for-american-dining-9780199380473","title":"Forked: A New Standard for American Dining","description":"A restaurant critic can tell you about the chef. A menu can tell you about the farm-sourced ingredients. Now who's going to tell you about the people preparing your meal? \u003cp\u003e\u003c\/p\u003eFrom 2015 James Beard Leadership Award winner Saru Jayaraman, \u003cem\u003eForked\u003c\/em\u003e is an enlightening examination of what we don't talk about when we talk about restaurants: Is the line cook working through a case of stomach flu because he doesn't get paid sick days? Is the busser not being promoted because he speaks with an accent? Is the server tolerating sexual harassment because tips are her only income? \u003cp\u003e\u003c\/p\u003eAs most corporate restaurants continue to set low standards for worker wages and benefits, a new class of chefs and restaurateurs is working to foster sustainability in their food and their employees. \u003cem\u003eForked\u003c\/em\u003e offers an insider's view of the highest--and lowest--scoring restaurants for worker pay and benefits in each sector of the restaurant industry, and with it, a new way of thinking about how and where we eat.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Oxford University Press, USA\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 02\/01\/2016\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780199380473\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 248\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.80lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.30h x 5.70w x 1.00d\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eReview Citations: \u003c\/strong\u003e\u003ci\u003eKirkus Reviews\u003c\/i\u003e 11\/15\/2015\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 01\/01\/2016 pg. 123\u003cbr\u003e","brand":"Saru Jayaraman","offers":[{"title":"Default Title","offer_id":38213470093493,"sku":"9780199380473","price":28.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_984f0b49-188b-444e-bc62-0f5c15855b83.jpg?v=1610441122","url":"https:\/\/pastforward.org\/products\/forked-a-new-standard-for-american-dining-9780199380473","provider":"Past Forward","version":"1.0","type":"link"}