{"product_id":"food-studies-in-latin-american-literature-perspectives-on-the-gastronarrative-9781682261811","title":"Food Studies in Latin American Literature: Perspectives on the Gastronarrative","description":"\u003cp\u003e\u003ci\u003eFood Studies in Latin American Literature\u003c\/i\u003e presents a timely collection of essays analyzing a wide array of Latin American narratives through the lens of food studies. Topics explored include potato and maize in colonial and contemporary global narratives; the role of cooking in Sor Juana Inés de la Cruz's poetics; the centrality of desire in twentieth-century cooking writing by women; the relationship among food, recipes, and national identity; the role of food in travel narratives; and the impact of advertisements on domestic roles.\u003c\/p\u003e\u003cp\u003eThe contributors included here--experts in Latin American history, literature, and cultural studies--bring a novel, interdisciplinary approach to these explorations, presenting new perspectives on Latin American literature and culture.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e University of Arkansas Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 12\/10\/2021\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781682261811\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 247","brand":"Roc\u0026#237;o del Aguila","offers":[{"title":"Default Title","offer_id":41334654894261,"sku":"9781682261811","price":22.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_ee8ba2fd-ddc6-4063-bfaa-6453d001da3e.jpg?v=1636433870","url":"https:\/\/pastforward.org\/products\/food-studies-in-latin-american-literature-perspectives-on-the-gastronarrative-9781682261811","provider":"Past Forward","version":"1.0","type":"link"}