{"product_id":"drink-progressively-from-white-to-red-light-to-full-bodied-a-bold-new-way-to-pair-wine-with-food-9781940611587","title":"Drink Progressively: From White to Red, Light- To Full-Bodied, a Bold New Way to Pair Wine with Food","description":"\u003cp\u003e\u003cstrong\u003eFind the Perfect Bottle of Wine Every Time...\u003c\/strong\u003eFor most everyone, tasting and pairing wine can be a complex, confusing, and intimidating undertaking. Not anymore thanks to \u003cem\u003eDrink Progressively\u003c\/em\u003e. From Hadley and TJ Douglas, the wine experts and owners of Boston's popular Urban Grape, \u003cem\u003eDrink Progressively\u003c\/em\u003e offers an easy and enjoyable method for discovering wines you'll love and expert advice on how to pair them with your favorite dishes. Urban Grape's \"Progressive Scale\", a unique way of organizing wine from light-bodied to full-bodied, is all you need to make the puzzle pieces of wine fall into place. The lightest-bodied wines, comparable to skim milk in texture, start off the scale at 1, while the full-bodied wines, correlating to heavy cream, sit atop the scale at 10. Grasping this simple principle is the key to demystifying the challenge of food and wine pairings.\u003c\/p\u003e \u003cp\u003eWith \u003cem\u003eDrink Progressively\u003c\/em\u003e, you'll find everything you need to select the perfect wine for any occasion, including Hadley and TJ's favorite regions and varietals from each progressive category; what to eat (and what to avoid) with each wine type; expert hints, tips, and know-how to make you wine savvy at home, any restaurant, and in your favorite wine shop; and delicious recipe pairings from Gabriel Frasca, executive chef of Nantucket's acclaimed Straight Wharf.\u003c\/p\u003e \u003cp\u003eBrimming with interesting, fun, and useful wine advice, \u003cem\u003eDrink Progressively\u003c\/em\u003e is the ideal book for anyone who enjoys wine or wants to learn how.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Spring House Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/01\/2017\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781940611587\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 240\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.80lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.90h x 8.00w x 0.60d","brand":"Hadley Douglas, T. J. Douglas","offers":[{"title":"Default Title","offer_id":42183773028533,"sku":"9781940611587","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_3baaf4b1-e54a-4211-872f-1cd836ab7b4f.jpg?v=1654570743","url":"https:\/\/pastforward.org\/products\/drink-progressively-from-white-to-red-light-to-full-bodied-a-bold-new-way-to-pair-wine-with-food-9781940611587","provider":"Past Forward","version":"1.0","type":"link"}