{"product_id":"dining-by-rail-the-history-and-recipes-of-americas-golden-age-of-railroad-cuisine-9780312187118","title":"Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine","description":"\u003cp\u003e\u003ci\u003eDining by Rail\u003c\/i\u003e is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine. Porterfield is a devotee of railroad history and a gourmet cook, and while preparing this book he sorted through 7,500 railroad recipes. Full of authentic menus and classic recipes like Lobster Newburg, deviled eggs and blanc mange, \u003ci\u003e Dining by Rail\u003c\/i\u003e is the book for anyone who has ever dreamed of returning to the days of glamorous travel.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e St. Martin's Griffin\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/15\/1998\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780312187118\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 408\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.45lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 6.90w x 1.00d\u003c\/p\u003e","brand":"James D. Porterfield","offers":[{"title":"Default Title","offer_id":42916842602677,"sku":"9780312187118","price":22.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_5e73724c-49bf-4c13-b144-17508ed1d742.jpg?v=1687272010","url":"https:\/\/pastforward.org\/products\/dining-by-rail-the-history-and-recipes-of-americas-golden-age-of-railroad-cuisine-9780312187118","provider":"Past Forward","version":"1.0","type":"link"}