{"product_id":"creme-brulee-9781518476297","title":"Creme Brulee","description":"In the Art of Creme Brulee, chef Tran explains a brief history, equipment, ingredients and photographed techniques to create a smooth and tasty Creme Brulee.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Blurb\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/07\/2018\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781518476297\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 134\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.57lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 6.00w x 0.35d","brand":"Cam Tran","offers":[{"title":"Default Title","offer_id":52435522945205,"sku":"9781518476297","price":47.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/files\/img_118db131-8142-4218-aa75-ff2e9355c3e2.jpg?v=1776227009","url":"https:\/\/pastforward.org\/products\/creme-brulee-9781518476297","provider":"Past Forward","version":"1.0","type":"link"}