{"product_id":"art-of-italian-cooking-exploring-the-regions-of-italy-with-180-classic-recipes-9781510773264","title":"Art of Italian Cooking: Exploring the Regions of Italy with 180 Classic Recipes","description":"\u003cb\u003eTake a tour through Italy, one sumptuous recipe at a time!\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eSunshine, warm winds, the blue Mediterranean sea, the scent of orange flowers and herbs, and good, simple, seductive food. Over the course of twenty years of trips to Italy, husband and wife Tomas Tengby and Ulrika Tengby Holm gathered impressions, recipes, knowledge, and stories about Italy's culinary culture, from the Alps in the north to Sicily in the south. A testament to the region's incredible culinary richness, \u003ci\u003eArt of Italian Cooking\u003c\/i\u003e offers more than 180 classic recipes for appetizers, pastas, grilled fish, meat dishes, irresistible vegetables, and sweet desserts, from ice cream to almond cakes. Find authentic recipes such as: \u003cbr\u003e\u003cul\u003e\n\u003cli\u003eOrange and fennel salad\u003c\/li\u003e\n\u003cli\u003eMelon and prosciutto soup\u003c\/li\u003e\n\u003cli\u003eSpaghetti with peas, pancetta, and mint\u003c\/li\u003e\n\u003cli\u003eTagliatelle with walnut pesto\u003c\/li\u003e\n\u003cli\u003ePenne with spicy tomato sauce\u003c\/li\u003e\n\u003cli\u003eRicotta gnocchi with spinach\u003c\/li\u003e\n\u003cli\u003eRisotto with pancetta and sage\u003c\/li\u003e\n\u003cli\u003eMeatballs with lemon\u003c\/li\u003e\n\u003cli\u003eMonkfish with capers and lemon\u003c\/li\u003e\n\u003cli\u003eStuffed anchovies with pecorino\u003c\/li\u003e\n\u003cli\u003eEggplant casserole with mozzarella and Parmesan\u003c\/li\u003e\n\u003cli\u003eFocaccia with rosemary\u003c\/li\u003e\n\u003cli\u003ePizza margherita\u003c\/li\u003e\n\u003cli\u003eAlmond and chocolate cake\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003c\/p\u003eAlong with sumptuous photography, the book also includes a useful glossary of ingredients, as well as a guide to the specialties of each region and reflections on the art of cooking and eating in Italy. Learn about the role of food in Italian life, what a typical meal consists of, techniques for proper cooking, wine, and even the best music to cook to. \u003ci\u003eLa dolce vita\u003c\/i\u003e--the sweet life. You don't have to live in Italy to experience it!\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Skyhorse Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 01\/03\/2023\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781510773264\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 232\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.95lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.00h x 8.50w x 1.00d","brand":"Tomas Tengby, Ulrika Tengby Holm","offers":[{"title":"Default Title","offer_id":42496141951157,"sku":"9781510773264","price":25.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0473\/0804\/6492\/products\/img_4bd55f85-e5ac-48ab-b657-f114db17d553.jpg?v=1667921373","url":"https:\/\/pastforward.org\/products\/art-of-italian-cooking-exploring-the-regions-of-italy-with-180-classic-recipes-9781510773264","provider":"Past Forward","version":"1.0","type":"link"}